Tell me you already know this hack to making stuffed or deviled eggs!
Boil and peel your eggs. Prep the cooked yolks into a creamy filling with your desired ingredients.
Instead of spooning the filling into each egg cavity, PIPE IT using a zip baggie!
Simply fill the baggie with your egg filling, seal the baggie and snip off one of the corners with scissors or a sharp knife. Then, squeeze or "pipe" the yummy filling into each egg and toss the used baggie!
Go Play with Your Food!
