Showing posts with label Crunk Crew. Show all posts
Showing posts with label Crunk Crew. Show all posts

Tuesday, September 11, 2012

HIGH-LOW

During one rough season of my childhood, my mom was married to a man who did not like table conversation during meals. This was difficult for me for two reasons: (1) Prior to him our family gatherings had always involved laughter and talk of daily life and (2) I was a "chatty-patty."  While living in Scotland, my step-father worked a 30-days-on/off schedule in the North Sea as First Mate on a tugboat taking men and supplies back and forth from the oil rigs. It was while he was away, Momma, my little brother and I would have fun meal-time exchanges, once again. After we returned stateside and the marriage dissolved, laughter and conversation were welcomed back to the family dinner table! 


It is my opinion food does not digest well, when you are nervous, sad or feel intimidated. Your appetite is better when life is happy and relaxed. It is for this very reason, our family started "High-Low" at dinner time when Dane was in elementary school. 

High-Low is when each member of the family shares a high experience and a low experience for that day. The rules are simple: Everyone participates, poop-talk is not banned (unless someone has a weak stomach) and family members are not to interrupt -- except for laughter. It's a way for family members to engage.

During our summers as Tennessee Youth/Student Directors at Camp Jackson, our staff, known as the Crunk Crew, would participate in High-Low after "Devo" (devotion) usually after the campers had gone to bed and the facility prepared for the next day. Twelve staffers would pile into our bedroom located in the lower level directly under the wooden dining hall floor. Sometimes, they found it easy to come up with a low, but many times they would substitute it with two highs! If I would forget to do High-Low, they would remind me or wait until after the Thursday evening S'mores Bonfire when the campers were in the cabins. It was always a favorite and intimate time for each of us. 

Create memories. Start a tradition. All ages can participate. It can happen around a table, at bedtime devo, in a car, or anywhere the "family" gathers to get conversation going! 

~"Sam"

Tuesday, August 21, 2012

2-on-Tuesday Recipe: Crawfish Etouffee

For the past 11 summers of camps, I've introduced quite a few Tennessee youth & kids leaders, camp staff and camp evangelists to one of my favorite Cajun dishes which starts with the Cajun's "Holy Trinity": roughly equal parts of onion, bell pepper and celery! If the mini-lobster creeps you out, then, substitute peeled shrimp, instead.  

2 lg       Onions, chopped
1 lg      Green Bell Pepper, chopped
4            Garlic Cloves, chopped
2            Celery Stalks, chopped
1 stick  Butter
1-2 lbs  Crawfish Tails, pre-cooked & unshelled
Cornstarch
Cold Water
Salt
Cooked Rice
Garlic Toast
  • Wilt onions, bell pepper, garlic & celery in butter.
  • Add 1 cup of water and simmer for 20-30 minutes
  • Add crawfish tails and continue simmering for 15 minutes
  • To thicken, add 1 Tablespoon of Cornstarch to 1/2 cup of cold water (Note: Cornstarch will not dissolve in hot water) **Add more or less cornstarch to achieve your desired thickness.
  • Serve over rice & with garlic toast!
As with the French, butter is the Cajun cook's choice! You won't capture the flavor with margarine. I shudder to think anyone would consider using that chemically-altered yellow smear. You can find a 1 pound bag of pre-cooked tails in the frozen seafood case in Walmart. To spice it up, we use Tony Chachere's Original Creole Seasoning. Beginners should take it easy.

During our years at Camp Jackson, I fixed a stock pot full of etouffee and a stock pot full of rice each week, sometimes with left-overs for the Crunk Crew (camp staff) to finish over the weekend! Happy kitchen memories of our summers in Tennessee Youth/Student Ministries! 

~"Sam"

Thursday, February 2, 2012

Meet Team USA: 2012

~Namaste~ Two things I've learned in (2012-1982=30) 30 years of ministry: (1) I can probably accomplish a task better and faster in the time it takes for me to explain it, (2) BUT, ministry is sweeter when shared!

Each summer while conducting the camp program in Camp Jackson in Tennessee, Terry and I had the honor to work with 12 students known as the Crunk Crew. Behind the scenes, it was this team who kept summer camps running smoothly, poised the kitchen and concessions for the yearly health inspection, cleaned the toitees, setting-up chairs in the "Gymernacle-Tabernasium," prepared meals, organized the shirt shack and so much more. It was with these students --even though the faces may change each year and I miss them dearly-- we tried to create FAMILY.

Family equals people related to one and so to be treated with special loyalty.

**Team USA pictured in Mark Buntain's office set-up complete with desk, typewriter, his Bible and memories capturing his life.





**Scott M. of Alabama (We won't hold that against him.) The Kolkata side of CM operations & newly named president of Calcutta Mercy pictured floating on the Ganges River.


The spirit of compassion unites us to raise awareness and funds for the children and families and ministries sponsored by Calcutta Mercy Ministries.

I'm thinking there sure are a lot of Georgia Bulldawgs on this team, Billy.





Each member brings a specialized tool and calling whereby God blends talents and passions into a dynamic team.

**Pictured in New Market, Kolkata. Jason K. (with the surprised look) brings leadership and a heart for the medical community...as he should, because he's married to a doctor! Boomer Sooner! Robby B (behind Jason) a great leader and mentor.

"Christ has generously divided out His gifts to us." Ephesians 4:7 CEV

**Justin Fennell, President of Just-in-Time Communication, Inc. in Georgia, travels most of the year as public speaker/comedian/chef...you name it, he's probably done it and done it well! He is pictured in the bowels of New Market purchasing Indian spices & Darjeeling Tea! 


Although not related to one another by the blood flowing through our veins, the hearts of each member of Team USA are united through the blood of our Savior which flowed on Calvary for our sins.

**Allen A., also of Georgia, pictured with Scott M. (I taste Lemon-Pledge)  journeyed into India to see Calcutta Mercy at work in several villages and in the lives of hundreds of children receiving education,  food and medical care.

**Pictured with Terry (My handsome man!), is David M., and Pastor P. C. Hota (in the middle)! Pastor P. C. has started over 200 churches! Approximately 18 months ago, God stirred him awake and to lead congregation members to safety during a flooding storm! Miracles still happen!

**Lastly, Terry & "Sam" Allen, the  then-current Assembly of God District Youth Directors (DYDs) of Tennessee until April 2012, pictured with Huldah Buntain in her office at Calcutta Mercy Hospital on Park Street.

Mark & Huldah Buntain, planning to spend just one year in Kolkata, became friends with a godly woman, Mother Teresa, and began to make an impact on one of the biggest cities in India by loving people! More than 60 years into the process, the mission continues because two people were willing to go!

God, please call people to give and others willing to go to Kolkata to become FAMILY to little boys and girls of India!

Tomorrow:

  • Feeding in Kadomtala
  • Baboo Ghat on the Holy River
  • Chai for Everyone!